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Organic Jujube
    Publish time 2023-06-06 14:47    
Organic  Jujube

Located in the southwest of the Bayingolin Mongol Autonomous Prefecture, Qiemo County is the second largest county in the country, with “Kunlun to the south, desert to the north, Yangguan to the east and scallion to the west”. There are seven rivers in the county seat. The annual surface water runoff is 180,000 cubic meters, and the underground water reserves are 800 million cubic meters, is recognized as one of the best jujube production base. On September 29,2021, the State Intellectual Property Office approved the use of geographical indication products for the protection of Chinese date.



Qiemo County has received 3.03 million mu of organic certification, and 100,000 mu of jujube gardens are managed according to the organic model. Qiemo County has been certified as the “National jujube standardization base for green food raw materials”, “Home of Chinese jujube”, one after another won the“First prize of Chinese jujube high quality products”, “Gold prize of National High Quality Agricultural Products Exposition”, “Xinjiang characteristics of Fruit Products Guangzhou Exposition Gold Award” and more than 10 honorary titles.



“If you eat six dates a day in Qiemo, you will be able to stay healthy without taking any medicine.”. And the last people adhere to the principle of green organic protection, far from the pollution of the oasis fertile soil, giving birth to Qiemo jujube good quality, thin skin and thick meat, sweet and mellow, meat soft sweet glutinous, rich in nutrients.



Liangxin Health Xinjiang organic jujube, the original branches hang dry, naturally mature. 0 add, after seven artificial selection, one in a hundred. After five deep cleaning, microwave sterilization, ozone and ultraviolet sterilization, to achieve the standard of ready-to-eat wash-free.






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